Discover Madagascar
Embark on an adventure to Madagascar, the fourth largest island in the world, known for its unique wildlife and diverse ecosystems. Over 90% of its wildlife is found nowhere else on Earth, including the famous lemurs. Explore the rainforests of Andasibe, the spiny forests of the south, and the unique Tsingy de Bemaraha formations. Madagascar’s landscapes range from tropical beaches to highland rice terraces. Discover the rich cultural heritage influenced by African, Asian, and European settlers, evident in its music, dance, and cuisine. This island offers a truly unique experience, blending astonishing natural diversity with a vibrant cultural mosaic.
Explorer's Map
Embark on a global exploration with our interactive map, designed to unveil the most extraordinary destinations the world has to offer. Our meticulously curated platform invites you to discover a multitude of breathtaking places, each with its unique charm and allure.
More than just a tool, it’s a gateway to exploration, allowing you to discover new destinations and experiences at the click of a button. But here’s the exciting part – our map isn’t just a guide; it’s a canvas for your discoveries. Share your favorite spots, hidden gems, and local treasures by adding them to the map, contributing to a collective tapestry of travel inspiration.
Hotel
Your dream hotel is just a mouse click away!
Embark on a seamless hotel-hunting adventure with our map feature. Uncover the best hotels effortlessly, with real-time pricing displayed for your convenience. A mere click on the price instantly connects you to our trusted travel partners, streamlining your booking experience. Navigate through possibilities, explore options, and book with ease – our map feature is designed to make your journey to the perfect stay as smooth as possible.
Flight
Find the best flight with a few klicks!
Our flight search simplifies finding the best flights for your next adventure. Your flight destination is preset to the largest airport in the region, allowing you to find the best flight from your nearest airport. Our real-time database is constantly updated to offer you the most current prices and flight schedules, ensuring you can make the most informed decision.
Suggestions
Antananarivo
Nosy Be
Antananarivo, commonly known as “Tana,” is Madagascar’s capital, nestled in the island’s central highlands. It stands as the nation’s cultural and economic hub, notable for its hilly landscape, vibrant markets, and distinctive architecture blending French colonial and Malagasy styles. Key attractions include the Rova of Antananarivo (Queen’s Palace), the Andafiavaratra Palace, and the lively Analakely Market. Antananarivo provides an insight into Madagascar’s rich history and culture, making it an ideal starting point to explore the country’s varied natural wonders and unique wildlife.
Nosy Be, a picturesque island off Madagascar’s northwest coast, is a haven of natural beauty. Renowned for its breathtaking beaches, vibrant coral reefs, and lush vegetation, the island is a paradise for water activities like snorkeling, diving, and whale watching. The Lokobe Nature Reserve offers a chance to see unique wildlife, including the black lemur. Nosy Be is also celebrated for its aromatic spices, especially vanilla and ylang-ylang. Its stunning landscapes and laid-back ambiance make it a favored destination for those who love beaches and nature.
Cuisine
Discover a new culinary exploration where sampling unfamiliar dishes becomes the key to unlocking a world of flavors.
Madagascan cuisine, influenced by African, Indonesian, and French culinary traditions, offers a unique blend of flavors. Staples like rice are central to most meals, often accompanied by zebu (a type of cattle) meat or fresh seafood. Dishes such as Romazava, a hearty meat and greens stew, and Mofo Anana, bread with greens, reflect the island’s use of local ingredients. With its emphasis on simplicity and natural flavors, Madagascan cuisine provides a taste of the island’s diverse cultural heritage and rich natural resources.
Romazava is a traditional Malagasy meat and leafy greens stew. It typically includes a variety of leafy vegetables such as cassava leaves, spinach, and watercress, along with meat (commonly beef or pork). The dish is flavored with garlic, ginger, and sometimes peanuts, resulting in a flavorful and hearty stew.
Mofo Gasy translates to “Malagasy bread” and refers to various types of traditional Malagasy bread or snacks. One common type is Mofo Akondro, a banana bread made with ripe bananas, flour, sugar, and sometimes coconut. Mofo Gasy can also include other types of savory or sweet bread or pastries.
Vary Amin’anana is a Malagasy dish that consists of rice (vary) served with a side of leafy greens (an’anana). The leafy greens are typically prepared with garlic, ginger, and sometimes peanuts or coconut milk, adding flavor to the rice dish. It is a simple yet satisfying combination.
Ravitoto is a traditional Malagasy dish made with cassava leaves, meat (often pork), and sometimes green bananas or plantains. The ingredients are cooked together with spices, resulting in a flavorful and rich stew. Ravitoto is often served with rice and is considered a comfort food in Madagascar.
Events
Discover a vibrant tapestry of local events that promise to immerse you in the heart of our community's culture and excitement.
Recommended Events
This is a traditional New Year celebration for the Malagasy people, usually taking place in March. It’s marked by music, dance, and a communal feast. The festival also includes ancestral worship and various traditional rituals, reflecting the importance of ancestry in Malagasy culture.
Held in Nosy Be, an island off the northwest coast of Madagascar, this annual music festival attracts artists and audiences from across the Indian Ocean region. It features a mix of traditional Malagasy music and contemporary styles, celebrating the island’s vibrant musical heritage.
This is a unique cultural event among the Merina tribe in the highlands of Madagascar. Held every five to seven years for a family, it involves exhuming the remains of ancestors, rewrapping them in fresh cloth, and dancing with the wrapped remains to live music. It’s a way of maintaining a link with the deceased and is a celebration rather than a mourning.